The brightest minds of the global swine industry – in your pocket.
Are you a competent and busy professional of the swine industry?
Then learn how to improve pig production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global swine industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.
Interested? Then get started NOW.
Get access to The Swine it Podcast Show!
And receive the FREE E-book "Tools of the Global Swine Industry Titans" – selected and compiled by Dr. Marcio Gonçalves.
Meet the host
Dr. Laura Greiner
Dr. Greiner has received her Master of Science and her Ph.D. in Swine Nutrition and Immunology from Iowa State University, and her Postdoctoral Training in Microbiology from the University of Iowa. She is currently a professor and a researcher – she teaches classes on swine production for undergraduate students at Iowa State University and occupies roles in extensions and swine research. The focus of her research has been the evaluation of products, processes, and practices involved in swine production that improve animal health, nutrition, and wellbeing. Over the last 20 years, Dr. Greiner has published a long list of papers and abstracts and has received speaker invitations in worldwide events. She also served as Director of Research at Carthage Innovative Swine Solutions.
You can find more information about her on Google Scholar, Research Gate, and LinkedIn.
Dr. Mike Tokach
Distinguished Professor, Kansas State University
''Knowledge is power! Dr. Marcio Gonçalves is one of the bright young minds in the swine industry. His ability to distill complex problems and opportunities into information for the pork industry makes his podcasts a valuable resource.''
Dr. Cesar Corzo
Associate Professor, University of Minnessota
''Dissemination of scientific information contributes to improving decision-making processes, especially when interventions are required. Ultimately, this should result in performance improvement.''
Dr. Chris Hostetler
Director of Animal Science, National Pork Board
''I am excited about this venture you have launched, and the participation attests to the need of producers for this information.”
Dr. Joe Hahn
Director of Nutrition
Smithfield Hog Production
"The podcasts are a great way to quickly get up-to-date information on the emerging areas of focus, as well as exposure to the influencers of the swine industry. Listening to them is now a required part of my routine. The broad range of topics is very useful in helping me expand my thinking beyond my primary area of focus. Thanks for providing this useful resource."