Beardelicious? πŸ§”πŸ»πŸ₯“

 

πŸ† As much as beards may be in fashion right now, there’s no way a beard contest can be delicious. Or is there? If it’s coupled with bacon, there’s a fair shot… The only way to find out is by taking a look at the Farm Journals’ PORK Best Beards in the Pork Industry Contest!

    • The contest evaluates the best beards in the pork business.

🐷 The 2022 edition of the contest was tough, but the results are already out – and the winner got his prize with the best beard on the farm (a bacon background)! To learn more about the contest and the winners, click here.

 

 

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In the name of science πŸ”¬

πŸ“ƒ During the hearing entitled “Farm Bill 2023: Trade and Horticulture.” the US Senate Committee on Agriculture, Nutrition and Forestry commented on how the market, especially high input prices and inflation, are being hard on producers, whose only saving grace has been relatively high commodity prices.

One hand washes the other 🀝

πŸ‡ΊπŸ‡²πŸ‡¬πŸ‡§ Red meat exporters from the UK’s Agriculture and Horticulture Development Board (AHDB) will join the country at the Annual Meat Conference in Texas, March 6-8. The goal is to exchange knowledge on how to grow pork, beef and lamb exports.

A good slump πŸŽ‰πŸ“‰

🚒 According to the chief executive at Brazilian meat processor BRF, freight costs in Brazil for the country's national and international shipping have fallen to pre-pandemic levels, bolstering meatpackers' export outlook.

• The drop will help move soy and corn used as livestock feed, for example.

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