The latest swine health research digested into 9 minutes – every week.
If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.
The Swine Nutrition Blackbelt Podcast is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.
Interested? Then get started NOW.
Get Access to
The Swine Health Blackbelt Podcast!
And receive the FREE E-book "5 Principles in Swine Health" – selected and compiled by Dr. Clayton Johnson.
Meet the host
Dr. Clayton Johnson
Dr. Clayton Johnson attended the College of Veterinary Medicine of the University of Illinois, where he received his Ph.D. in Veterinary Medicine and completed the Executive Veterinary Program. He is currently a partner and veterinarian at Carthage Veterinary Service Ltd., and his expertise in the training and development of veterinarians makes him a sought-after consultant throughout the world.
In 2020, Dr. Johnson was awarded the distinguished Allen D. Leman Science in Practice Award – the global swine industry’s premier award for swine veterinarians, annually given to those with exceptional ability to utilize science in their everyday practice of health management.
More information can be found at Linkedin
We are trusted and supported
by innovative companies like:
Dr. Ana Luísa
Federal University of Uberlandia
''As a university professor, I use the podcast in my classes, and the students have been enjoying it very much, both for the agility in obtaining information and for the richness of content that the platform brings us. Congratulations to the whole team for providing so much knowledge in a dynamic and globalized way!"
Dr. Cesar Corzo
Associate Professor, University of Minnessota
''Dissemination of scientific information contributes to improving decision making processes, especially when interventions are required; ultimately, this should result in performance improvement.''
Dr. Joe Hahn
Smithfield Hog Production
"The podcasts are a great way to quickly get up-to-date information on the emerging focus areas as well as exposure to the influencers in the swine industry. Listening to them is now a required part of my routine. The broad range of topics is very useful in helping me expand my thinking beyond my primary area of focus. Thanks for providing this useful resource."
